The Spirits #162: The Spring Green
Plus an amazing Chartreuse competition
~ THE SPRING GREEN ~
45ml fino sherry
15ml elderflower liqueur
15ml green Chartreuse
Freeze a dainty glass. Stir the ingredients patiently over ice and then strain into the cold vessel. Garnish with a slim lime crescent.
Some Spring Green notes
1) The Spring Green was invented in 2007 by Kitty Gallisá at the San Francisco restaurant, Nopa. I discovered it vi…
Keep reading with a 7-day free trial
Subscribe to The Spirits to keep reading this post and get 7 days of free access to the full post archives.