The Spirits #163: The White Lotus Daiquiri

This is so on-brand for you, to be a victim of your own decisions

~ THE WHITE LOTUS DAIQUIRI ~

5-6 Thai basil leaves
A lemongrass stem
50ml white rum
15ml lime juice
10ml sugar syrup (2:1)
A tiny drop of nam pla (optional!)

Freeze a cocktail glass. Slice up the juicier end of the lemongrass stem and place in your shaker along with the Thai basil. Add the rum and muddle awhile. Now add the sugar and the lime and a drop of na…