The Spirits #166: The Bourbon Peach Slushie
~ THE BOURBON PEACH SLUSHIE ~
60ml bourbon
20ml orange liqueur
20ml lemon juice
~10ml peach jam (about one heaped teaspoon)
Dash of Angostura bitters
~120ml crushed ice
You’ll need a blender for this one: a Nutribullet or similar. Measure out the bourbon, orange liqueur and lemon juice in the blender cup itself, then add a good heaped teaspoon of the peach ja…
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