~ HORCHATA ~
25ml tequila reposado (optional!)
25ml dark rum (optional!)
10ml cinnamon syrup
75ml almond/rice/oat milk
Dash Angostura bitters
Shake everything up in the old shaker and then strain into a tumbler-type thing containing a single large ice cube. Cinnamon stick garnish.
Some Horchata Notes:
1) I’ve suggested tequila + rum but you don’t have to use al…
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