The Spirits #122: The White Negroni
Plus: how water became extremely complicated
~ THE WHITE NEGRONI ~
50ml gin
15ml Lillet Blanc
15ml Suze
Lemon twist
Freeze a cocktail coupe. Now stir all of the ingredient patiently over ice until you hear a slight give. Strain into the frozen glass and garnish with a lemon zest twist - taking care to express the oils over the drink first.
Some White Negroni notes:
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