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Richard Godwin's avatar
Kevin's avatar

A bit late to the party as I've been away and have the pleasure of catching up. This was delicious and in the spirit of "The Spirits" (and not wanting to waste anything) I'm now trying a super-charged Jungle Bird with the leftover pineapple juice, coconut syrup and Navy strength dark rum.

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Chris's avatar

Opened a can of coconut milk just for this and have no regrets at all. It’s delicious! The coconut syrup feels like it would be amazing in a Mai Tai!!

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