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The Ingredients: Indexed
All of the components, from absinthe to, erm, yoghurt
Nov 21, 2021
•
Richard Godwin
27
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The Ingredients: Indexed
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5
10 Rules for Making Cocktails
Some principles
Sep 30, 2020
•
Richard Godwin
53
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10 Rules for Making Cocktails
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4
The Cabinet: Drambuie
"After three nights drinking neat Drambuie with nothing but custard creams to soak it up, I was too fusky to ride..."
Feb 6
•
Richard Godwin
19
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The Cabinet: Drambuie
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2
Cocktailonomics
Or, how to live an elegant life without spending tons of cash
Jan 9
•
Richard Godwin
38
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Cocktailonomics
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8
The Art of the Snack Solo
The discerning way to use up leftovers
Dec 23, 2024
•
Richard Godwin
28
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The Art of the Snack Solo
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2
The Spirits #122: The White Negroni
Plus: how water became extremely complicated
Mar 8, 2024
•
Richard Godwin
18
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The Spirits #122: The White Negroni
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6
The Spirits #153: The North by Northwest
It's like a French 75. But better.
Dec 20, 2024
•
Richard Godwin
20
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The Spirits #153: The North by Northwest
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4
The Cabinet: Bénédictine
Deo optimo maximo
Sep 5, 2023
•
Richard Godwin
14
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The Cabinet: Bénédictine
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3
The Spirits #94: The Penicillin
~ Practically Lemsip ~ Winter of 1,000 Bugs ~ If your limbs begin dissolving ~ The Slow Readers Group ~ Flavedo ~
Mar 10, 2023
•
Richard Godwin
14
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The Spirits #94: The Penicillin
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6
The Spirits #108: The One Weird Trick Negroni
~ You won't believe ingredient number four! ~ The Absinthe Frappé Reappraised ~ Zadie Smith's Short Shrift ~ Jeff Goldblum's Teeth ~
Sep 8, 2023
•
Richard Godwin
16
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The Spirits #108: The One Weird Trick Negroni
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The Spirits #154: The Sauternes Sour
Not to mention: The Sauternes Martini
Dec 30, 2024
•
Richard Godwin
18
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The Spirits #154: The Sauternes Sour
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6
The Spirits #145: The Freezer Martini
For when you just need it to be colder
Oct 11, 2024
•
Richard Godwin
11
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The Spirits #145: The Freezer Martini
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