🐿️ Amaretto
🧡 Aperol
🍑 Apricot Brandy
🕊️ Bénédictine
❄️ Brancamenta
💕 Cherry Brandy
☕ Coffee Liqueur
🍌 Crème de Banane
🍫 Crème de Cacao
🫐 Crème de Cassis
🌷 Cynar
🦌 Drambuie
🌸Elderflower Liqueur
🏝️ Falernum
🦅 Fernet-Branca
🏄 Galliano (coming soon!)
🌿 Green Chartreuse
🐻 Kümmel
✈️ Lillet, Cocchi and the Biancos
🍒 Maraschino
🌵 Mezcal
🍈Midori (coming soon!)
🦙 Pisco
🐂 Sherry
🧙♀️ Strega (incorporating Yellow Chartreuse)
🌻 Suze
Discussion about this post
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Hello Richard. New to the cabinet and stocking up my own drinks cabinet in anticipation. I notice you list absinthe as one of the drinks you will base your cocktails around but I can’t find any notes on types of Absinthe you would recommend. Are they all good?